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Dubai chocolate tried last week.
It was fine. Whatever. I love pistachio, I love chocolate and the mixture was delicious, but was it worth 10 pounds, my friend, and I spent that? Certainly no. I was not thinking about it for several days after that, I was not in awe.
It is not as if it is difficult to please him either. My favorite snacks are carcass sticks dipped in brittle – we keep them simple here!
This type of disappointment is common. In fact, when he asked the Reddit Fly-AASTRONAUut user /A/cooking Society What are the most indifferent dishes they have tried, more than 3000 people raced to respond.
He married me chicken
“I want to divorce. I have moved. I was in a relationship with Kakator’s chicken anyway, but you really know it,” says ZYX-DarKshine.
controversial. I was married to chicken, a chicken dish inspired by Tuscan has been a sense of social media since 2016.
“I made it once, it was good, but I don’t feel the temptation to make it again anytime. TBH, and the only reason that made me do so is that I have some heavy cream in the refrigerator and I wanted to use it before it became bad.
“I don’t think that is revolutionary or anything, and it is difficult to recipe with heavy cream, tomatoes and spices to really taste it.”
Frankly, this made me more.
Cow meat and Lenton
Listen, I love beef and a Ningon, but will I cook it at home? no. boring.
Mrevil1979 agrees to: “I mean it was nice, but not” wandering in the kitchen for 6 hours. “
“Smoking meat, also known as beer drinking for 4 hours under the sun.”
Baked feta and tomatoes
Remember this pasta? She was huge on Tijook while insurance. I simply fill the oven dish with tomatoes, add a mass of feta and some herbs, then bake for 20 minutes.
Once ready, the tomatoes and feta are made of delicious pasta sauce. I loved him.
Sunglobal2744, however, he did not. They say: “It was comprehensive. I could not eat it at all.”
8dibles adds: “Tastes like yellows and feet in the stomach. I love all the ingredients … but I am prepared so? No thanks.”
If you feel the same, I really recommend using Porsin instead of Vita. Delicious.
Pasta
101bees says: “They are fine. There is no right to appreciate them as usually.”
“As a baker, I must agree to 100 %.
“I think it’s a matter of completing a gentle pain, a little at the back to implement the cookie more than anything …”
I agree. In addition, the texture is not one.
Parmesan chicken
“Parmesan chicken is just a dry and diluted chicken made of marinara with Mozarella on top. Even if the chicken is good and remains juice, it is still destroyed by marinara bread and the mudarilla of the cooler.”
Basic_ask answers: “I love chicken Barm, and I cannot disagree with you.”
steak
Indeed, I agree. I love a good meat slice, but if one exaggerated food can be named, this is this.
“Don’t understand me, it is a delicious. It is also very easy to make a delicious slice of the same amount at home for a small part of the price. I can’t justify going to a restaurant for that,” says Previous_Bed_6586.
